Book a Table
If you would like to make a provisional booking, please fill in the form below. Please note that your table has not been secured until confirmed by the restaurant.
To book a table for today or this evening please call 01283 533222.
The tasting evening
is a nine course tasting menu £70.00 per person food only,
with an optional £40.00 wine flight.
A £10.00 deposit will be required per person.
Trio of blackberries, sour dough rye bread
Wild mushroom, truffle potato crisp, white wine sauce
beetroot, bone marrow crumb, oxtail fondant, red wine reduction
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Pascal © 2020