Book a Table
If you would like to make a provisional booking, please fill in the form below. Please note that your table has not been secured until confirmed by the restaurant.
To book a table for today or this evening please call 01283 533222.
Our Gourmet nights consist of a 5 course dinner
paired with wines selected to compliment the food
£54.95 per person
Rosemary bread, carrot crostini, pickles, apple jelly
Roast parsnip, cumin and coconut soup
Roast fillet of venison
sautéed cabbage and chestnut, fondant potato, baby carrots, red wine reduction
Chicory, walnut and Port jelly
Expresso crème brulee,
cappuccino ice cream and coffee sponge
1st January 1970
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Pascal © 2018