Book a Table

If you would like to make a provisional booking, please fill in the form below. Please note that your table has not been secured until confirmed by the restaurant.

To book a table for today or this evening please call 01283 533222.

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Events Diary

Monday 19th November Cookery Demonstration Monday, November 19th

The session will start at 10.30 with tea and coffee on arrival

followed by the demonstration of a three course meal,

which will then be served in the restaurant with a glass of wine.

£33.50 per person



torched and smoked Mackerel salad

fennel, baked lemon jam, dill creme fraiche

Main course

Roast Gressingham duck breast

celeriac and potato gratin, confit duck, sage and onion bonbon, parsnip puree, curly kale


All butter brioche pudding

cinnamon and brandy custard

When & Where


Monday - Friday

12.00 - 14.00


Closed (Excluding functions)


12.00 - 15.00


Monday - Thursday

18.00 - 21.00

Friday & Saturday

18.00 - 22.00




  • 2 Main Street,
  • Branston,
  • Burton upon Trent,
  • Staffordshire
  • DE14 3EX

Seared Scallops • Beetroot • Parma Ham Need we say any more?
19th February 2019

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Pascal © 2018