Book a Table
If you would like to make a provisional booking, please fill in the form below. Please note that your table has not been secured until confirmed by the restaurant.
To book a table for today or this evening please call 01283 533222.
£34.95 per person
£ 10 deposit will be required per person
goat’s cheese pannacotta and crispy fried bonbon, beetroot,
heritage beets, baby gem, pickled shallots, herb dressing.
(whole chicken, prep, boned, uses of drumstick, thighs, wings, stock)
mashed potato, asparagus, white wine sauce
Classic Italian trifle, sponge, coffee mascarpone cream
1st January 1970