Book a Table
If you would like to make a provisional booking, please fill in the form below. Please note that your table has not been secured until confirmed by the restaurant.
To book a table for today or this evening please call 01283 533222.
£34.95 per person
£ 10 deposit will be required per person
Vicarage Mini Bruch
Bubble and squeak, bacon, poached egg, Provencal sauce
Breast of pheasant
Chocolate fondant, raspberry gel